I threw this one-skillet recipe together with what I had available in the fridge and my family loved it! So quick and easy! Serve with grated Parmesan cheese.
Author: Cait
A mildly spicy broth makes this beef brisket recipe so good! Slice and serve with hot egg noodles.
Author: JENN_BEAN
A rich and filling casserole that DOESN'T use chicken! A Home-Cooking favorite that's sure to please the whole family! Serve with your favorite vegetable side dish and enjoy!
Author: Kate Bluhm
This pasta dish is actually quite easy to make, though the sauce will taste like you spent hours on it. Serve with warm garlic bread and a salad and you have a delicious meal.
Author: BLBREWER
A quick and easy dish to make. My husband is not an adventurous eater and he loved this.
Author: kikikalooki
Rich, cheesy topping goes perfectly with mild flavored halibut.
Author: chellebelle
Need a simple comfort-food lunch? This lasagna-in-a-bowl wants to be your friend. Great when cooking for one.
Author: John Walter
We love this vegetarian dish; it's simple, healthy, and super easy to make. You could easily add chicken if you're looking for a more complete meal.
Author: CTom
This beef is cooked slowly with Worcestershire sauce, BBQ sauce, and spices. SO EASY! Set it up in the morning and you will have dinner ready when you get home. No mess in your kitchen. Use the sauce over...
Author: Ella Schwartz
Chicken and Spaghetti in one great dish without sauce. The cheese is the secret ingredient. My family of seven loves it!
Author: Roxanna Ferguson-Leanna
This isn't your average burger. It's a burger made Baja-style! No grill? No worries! This burger is made in a skillet and is easy to make! My mom made this when we were young. It's a burger creation made...
Author: Jen
Easy enough for family, fancy enough for company--moist, flavorful salmon showcasing the flavors of the Pacific Northwest.
Author: Linda Lum
This is my Dad's recipe and is always a hit at parties. It is a great accompaniment to stuffed green peppers. Use the plain stewed tomatoes for the best taste.
Author: Renee
So many things are touted as 'miracle foods' these days, but invariably you find out the claims were false and the benefits exaggerated. I sure hope that doesn't turn out to be the case with these grain-free,...
Author: Chef John
This is a family recipe that my mom taught me. Down South you'll find rice with a lot of dishes, and this recipe will complement any dish!
Author: Natalia
A very easy recipe to do. Good tasting, too. Can be served with rice or baked potatoes or eaten by itself. If desired, potatoes can be baked during baking time.
Author: lola
Sauteed shiitake mushrooms, sun-dried tomato pesto, and shrimp combined with all the best ingredients to make a succulent pasta that will stay at the front of your recipe box.
Author: Jennifer Abel Bandow
The PERFECT make-ahead BBQ party dish. Simple, elegant, fast and delicious! A hit at every gathering - even with non-fish lovers.
Author: Angela & Brianne
A fantastic way to celebrate Cinco de Mayo! This was a last minute creation using ingredients found in my fridge. Serve with marinara sauce (add chopped cilantro to the marinara for a bit of Mexican flavor)....
Author: Lia Soscia
Need a new way to do fish? Or want to try salmon, but don't care for fish? This recipe is super easy and wonderfully delicious. Take it from me, I am not a fish eater at all. Serve with any vegetable side...
Author: cmc72776
This recipe combines ground beef with cheese and mixed vegetables and covered with a crispy, buttermilk crust. It takes a while to prepare, but it's worth it.
Author: J'Teena Stone
Risotto can stand in for potatoes or noodles as side-dish and is microwave reheatable. Great accompaniment with spring asparagus. The herbs and spices in this recipe are optional, so 'customize' it to...
Author: lcpgh
Delish! If you like mustard and pork, create and devour. Serve with salad with vinaigrette dressing, goat cheese, tomato, and crumbled bacon. Enjoy!
Author: Sharlena Wood
A spaghetti dinner combined in one bowl. This is an easy family favorite that is great as 'icebox review' too!
Author: Carol Parker-Perez
Seared pork chops are simmered with tarragon and orange juice in this surprisingly quick and easy main dish!
Author: HAC3
This is quite an easy crust to make. No waiting for the dough to rise; simply pour and spread on parchment paper and top with the beautiful and delicious toppings described here. Add salt for taste as...
Author: Matt
This recipe is not only easy but healthy and tasty! Paleo, gluten-free and dairy-free!
Author: Health Nut
Very tender traditional roast made with beef gravy.
Author: desimone.ray
These shiitake-packed wontons are full of flavor and delicious cooked in different ways. Option A: simmer in broth until translucent, about 5 minutes; serve with leafy greens and noodles. Option B: deep...
Author: missbeanie
A deliciously creamy pasta dish that doesn't use any cream. The vegetable broth mixed with fresh pesto makes a very flavorful sauce. You can use real chicken but you should try the Quorn® stuff -- it's...
Author: elizabeth
This sweet and spicy twist makes for a not-so-ordinary burger. Using only two simple ingredients, honey and jalapeno, who would have ever thought it would be so tasty! I use a counter-top grill that cooks...
Author: SizzlinSandi
These three-cheese grilled cheese sandwiches are quick and so easy. Very impressive and even more yummy!
Author: NICOLEMICAH
Ingredients : 1 lb. swiss chard, 1 onion, 1 carrot, 2 coves garlic, 1 tablespoon tomato paste, 2 teaspoons paprika, 1/2 teaspoon red pepper flakes, 1/4 cup vegetable oil, 1 cup water, Salt. Preparation:...
Author: Turkish Style Cooking
Impress everyone with this tasty dish that is also easy to prepare. Don't forget to order your roast from the butcher a few days before your next party.
Author: Lucky Noodles
Delicate salmon is topped with a wonderful combination of mango and Brie cheese. The best part is that the Brie bakes with the salmon. Wonderful with a spinach salad and fresh bread.
Author: Allie
This unusual pairing caught my eye one day in an old cookbook of my mother's which I was reading. I love those three ingredients but I wasn't too sure I'd like them together. Well, I'll leave that to you...
Author: Klantz
Hot dogs topped with a Philly cheese steak; what could be better? Perfect for your 4th of July cookout! I prefer using the club rolls because they are sturdier.
Author: CNM CATERING
Chicken burgers topped with grilled Granny Smith apples and onions. Topped with a sauce similar to a mild honey mustard, but using real maple syrup instead of honey. We use the Burger or Hot Dog Buns recipe...
Author: tamiwaski
The steak of veggie burgers. Serve on a bun with lettuce, tomato, and aioli sauce. Oh yeah!
Author: Bob Cody
This recipe is a very traditional Moldovan recipe. My mother and my grandmother used to cook it at almost every Moldovan holy day and sometimes on a casual day. I love it! If you cannot find parsley root,...
Author: RodicaG
This is a great way to use kimchi, simply fried with minced beef and rice. Hint: When you buy already-made kimchi from a Korean market, leave the kimchi at room temperature for 1 day to ferment.
Author: Ann Lee
A light vegan curry that's quick to make, travels well, and reheats easily. Add lime juice if desired.
Author: hamzter247
I came up with this oven-baked recipe to get my kids to enjoy salmon. My kids are not exactly salmon lovers but this worked.
Author: Buon Appetito
A spicy twist, packed with flavor, on a pork chop.
Author: Anonymous
This recipe is paleo-friendly and ready in under 30 minutes.
Author: preciosa2107
Really great appetizer for the summer or anytime. Every time I have served these everyone wants the recipe...and they're so easy! Just be sure to refrigerate the cream cheese mixture overnight!
Author: KIMBEE100
A kind of marriage between the traditional chicken pot pie and chicken and dumplings. My family begs me to make this!
Author: CVERNSMITH